Available For Charter
LIBRA 50
50 ft
8 Guests
4 cabins
We Don’t Just Cruise,
We Create Unforgettable Journeys
About this Yacht
Description
This yacht has 4 ensuite cabins accommodating 8 guests.
The port midships cabin has a wet head.
From $23,000 to $24,500
BVI
Caribbean Virgin Islands (US/BVI), Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Booking Calendar
Length
Beam
Draft
Builder
Year Built
Cabins
Crew
Stabilizers
Boat Layout
BREAKFAST
Eggs Benedict with Choice of Toppings
English Breakfast - Bacon, Sausage and Eggs
Portholes - English Muffins
Waffles/Pancackes with Fresh Fruit
Shakshuka
Greek Yoghurt with Fresh Berries, Granola, Nuts & Honey
LUNCH
Mediterranean Shrimp Orzo
Grilled Sea Beam with Herbed Couscous and Lemon Drressing
Chicken Caesar Salad
Grilled Zucchini Roll-ups with Black Truffle Ricotta
Herby Chicken and Lemony Couscous with Green Beans and Semi-Dried Tomatoes
Mango Tuna Ceviche
Thai Quinoa Salad
APPETIZERS
Caramelized Onion and Brie Tart
Butternut Squash Gazpacho
Cantaloupe Ribbons with Proscuitto and Burrata
Bruschetta
Watermelon and Feta Checkerboard
Beetroot and Goats Cheese Salad
Antipasta
DINNER
Steamed Fish Parcels with Minted New Potatoes and Calypso Salad
Lasagna with Greek Salad
Seabass with Sweet Potatoe Mash and Sauteed Spinach with Lemon-Caper Butter Sauce
Prosciutto-Wrapped Chicken with Truffle Mozzarella and Herb White Bean Puree
Ricotta and Spinach Stuffed pasta Shells in a Light Tomato Sauce
Honey and Mustard Roasted Pork Tenderloin with Roasted Vegetables
Shrimp Linguine
DESSERT
Creme Brulee
Strawberry Tartlets
Passionfruit Pannacotta
Chocolate Mousse
Mini Pavlova
Tiramisu
Lemon Cheesecake
STANDARD SHIPS BAR
Soft drinks, sodas, water, beers and well drinks, cocktails are available for your enjoyment.
Spirits
Vodka brands: Tito’s, Stoli, Smirnoff
Whiskey brands: Johnny Walker, Dewars, Jack Daniels
Tequila brands: Souza, Milagro
Rum brand: Cruzan
Gin brands: Gordans, Tanqueray
Assortment of liqueurs.
Red and White Wines
Pino Grigio, Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, Red Blend, Pinot Noir, Proseco
Hard Seltzer
STANDARD SHIP’S BAR
Non-alcoholic
Coke, Diet Coke, Sprite, Ginger Ale, La Croix, Club Soda, Tonic Water, Assorted Juices
Spirits
Vodka: Tito’s, Smirnoff
Gin: Bombay Sapphire, Tanqueray
Rum: Cruzan, Bacardi
Tequila: Milagro, Herradura
Whiskey: Dewar’s, Jameson
Bourbon: Maker’s Mark, Bulleit
Assorted Liqueurs
Wine
Red: Cabernet Sauvignon, Malbec, Pinot Noir
White: Chardonnay, Sauvignon Blanc, Pinot Grigio
Rosé, Prosecco
Hard Seltzer
Truly, Highnoon, White Claw, Love City
Beer
Corona, Carib, Landshark, Miller Lite, Coors Light
Please let your broker know your preferred brands.
If you wish to have premium wines and/or spirits of your choice, please notify your broker. Your crew will be happy to source these for you and have them on board when you arrive. These would be at an additional cost to you.
Beer
Bud, Coors, Corona, Miller, Caribe, Presidente
Please let your broker know your preferred brand.
If you require premium wines or spirits of your choice, please notify your broker and we will be happy to source it for you and have them onboard when you arrive.
These would be at an additional cost to you.
Lunch
Lunch
Lunch
Lunch
Lunch
Lunch
MEET YOUR CREW
CAPTAIN: Norick Wendel
CHEF/FIRST MATE: Elouise Stone
Norick grew up in a boating-loving family where holidays were always about bringing friends along and sharing the beauty of bays, islands and rivers. He naturally found his passion for the water from an early age, earning his first boating licence at just 16. Water skiing was also a central part of family holidays and remains a fond part of his connection to life on the water.
His career began in the luxury hospitality industry, where he gained extensive experience aboard small five-star-plus luxury and expedition cruise ships. As a skipper of the expedition boats, Norick had the opportunity to personally take guests into some of the world’s most extraordinary and remote destinations, including Papua New Guinea, Antarctica and the Amazon, creating memorable experiences along the way.
Today, Norick is an RYA Yachtmaster Offshore Skipper and has spent the last three Mediterranean seasons working aboard sailing yachts and catamarans. Combining his passion for the water with his strong hospitality background, he enjoys creating an atmosphere where guests feel relaxed, welcomed and part of the experience.
Growing up, Norick’s family was always a place where people shared, laughed and welcomed others with open arms. It is a philosophy he carries with him today - to share great experiences, create lasting memories and make everyone feel at home on board.
Ellie’s love for the sea began at 22, when she moved to Australia and started working aboard commercial and research vessels on the Great Barrier Reef. After six months of chartering, she travelled through Asia, chasing the snow and discovering new cultures, flavours and recipes along the way.
Before long, she found herself missing the salty air and life on the water, bringing her back to the Mediterranean. She began chartering in Croatia and Greece, developing her passion for food and hospitality as a professional yacht chef aboard luxury catamarans and monohulls.
With a love for adventure, travel and creating memorable experiences through food, Ellie is excited to bring her energy, creativity and culinary passion to the Libra family for the season ahead.
Norick Wendel
Captain
German
Languages: German and English
Elouise Stone
Chef/First mate
British
Languages: English
Amenities
TENDER
SNORKEL GEAR
Paddleboards
Tubing
Fishing Gear
Floating Mats
Beach Games
Underwater Camera
Watersports
Ready to Set Sail? Let’s Plan Your Voyage.
Let's Get In touch
Fill out the contact form below and we will get back to you as soon as possible! Call +1 (954) 933-8097 for immediate assistance.
