Available For Charter

ZURI 3

55 ft

6 Guests

3 cabins

We Don’t Just Cruise,

We Create Unforgettable Journeys

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About this Yacht

Description

Zuri 3 has two master suites on offer, both with queen beds, a separate day head and ensuite shower facilities as well as a third double cabin with a queen bed and ensuite bathroom. We can accommodate up to 6 guests in our spacious floating hotel with vast living spaces to ensure a trip of a lifetime.

Crew takes starboard forward cabin.
Price:

From $26,500 to $27,500

Home Port:

Nassau, Bahamas

Cruising Areas:

Bahamas

Booking Calendar

From: 07/09/2026 To: 11/06/2026
From: 11/07/2026 To: 11/14/2026
From: 12/03/2026 To: 12/10/2026
From: 12/20/2026 To: 12/27/2026
From: 12/28/2026 To: 01/04/2027
From: 02/14/2027 To: 02/20/2027
From: 03/26/2027 To: 04/03/2027
From: 04/04/2027 To: 04/10/2027
From: 05/02/2027 To: 05/09/2027
From: 05/22/2027 To: 05/29/2027
From: 06/06/2027 To: 06/12/2027
From: 07/18/2027 To: 10/31/2027
Length
55 ft
Beam
29 ft
Draft
4.9 ft
Builder
Bali Catamarans
Year Built
2021
Cabins
3
Crew
2
Speed
Cruising 7 | Max 10
Stabilizers
No

Boat Layout

layout19
Menu
MENU

BREAKFAST

Fresh fruit, juice, coffee & tea every morning
* Toasted Bagals with Salmon & cream cheese topped with capers, lime, dill, pickled red onion & arugala served with deviled eggs
* Crispy French toast served with fresh berries, sliced banana, bacon bits, drizzled with notella & maple syrup
* Crown English muffins with proisccetto, egg & hollandaise sauce, avo and cherry tomatoes served with a mint & chilipino sauce
* Pancakes with fresh berries, maple syrup, scrambled eggs & breakfast saussage
* Greek yogurt parfait with home made granola & berries served with freshly baked muffins
* Croissants, crispy bacon, scrambled eggs, cherry tomatoes, avo & arugala
* Full english breakfast: Brat wors, fried eggs, toast, grilled tomato, avo & potato rosties

LUNCH

 * Asian Poke bowl with fresh salmon, shrimps & crab
 * Spicy shrimp/pulled pork soft shell Taco's with Tortilla crisps
 * Gourmet meaty & cheese stacker pizza with avo & arugala
 * Roasted Chicken, cream cheese & mayo wraps
 * Greek souvlaki mezze platter with grilled pork/chicken
 * Bacon, Mushroom, Feta, Spinach & Cheese Quiche with fresh Summer salad
 * Tariyaki grilled Chicken wings Fusilli kiwi salad and freshly baked bread
 * Loaded Nacho's

DINNER

 * Butter/Korma Chicken, basmati rice, garnish with banana, onion & tomato salsa & cilantro served with naan
 * Asian seared Tuna steaks, Cajon savoury rice, Grilled asparagus, parsnips & carrots
 * Gourmet home made beef, cheese & grilled pineapple burgers with potato wedges
 * Surf & Turf (Steak & Prawns) on creamy mushroom/pepper sauce with mash & butternut circles topped with Boursen cheese, honey, cranberries & peacanuts
 * Creamy lemon garlic seafood pasta with watermelon rounds salad
 * Grilled lemon & garlic lobster tails/whole fried snapper served with couscous and roasted veggies
 * Beef Wellington served with sweet potato mash & caprese salad

DESSERTS

* Behamian rum cake served with custard
* Peppermint crisp tart (traditional South African)
* Baked Malva pudding (traditional South African)
* Chocolate caramel cake/Chocolate brownies
* Pavlova nests with cream & berries
* Milk tart shots
* Creme brulé
* Waffels with home made ice cream
 
*MENU SUBJECT TO CHANGE BASED ON AVAILABILITY AND PREFERENCES 

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Crew

Welcome Aboard Zuri3
 

Together, André and Magda offer a charter experience that is professional yet personal, adventurous yet wonderfully relaxed.
Days are filled with turquoise water, hidden anchorages, fishing adventures, beautifully prepared meals and plenty of laughter — all shared with the warmth and hospitality that André and Magda bring from their South African home.
Their greatest pleasure is seeing guests arrive aboard Zuri3 as strangers and leave with beautiful photographs, wonderful stories and memories that feel like they were made among friends.
Welcome aboard Zuri3 — come for the Exumas, stay for the adventure, and leave with memories to last a lifetime.

 

For André and Magda, welcoming guests aboard Zuri3 is about much more than sailing through beautiful islands. It is about sharing their love of the ocean, good food, laughter and adventure — and creating memories their guests will treasure long after they step ashore.


Originally from Langebaan on South Africa’s spectacular West Coast, André and Magda decided to exchange their regular careers for the adventure they had always dreamed about: a life at sea.


Their charter journey first took them to the British Virgin Islands before bringing them to The Bahamas, where the breathtaking Exuma Cays have become their playground. Now entering their fourth charter season, they bring together experience, genuine South African hospitality and a wonderfully relaxed approach to island life.
Chartering has truly become a family affair, with both of their children also working in the charter industry.

Andre van der Linde

Andre van der Linde

Captain

South Africa

Languages: English

Joyful, energetic and rarely far from a good laugh, André brings an infectious enthusiasm to life aboard Zuri3.
An RYA Coastal Yachtmaster with Commercial Endorsement, André has logged more than 12,000 nautical miles at sea, combining extensive experience with a calm and welcoming approach at the helm.


One of André’s greatest passions is fishing, and he loves nothing more than sharing that excitement with guests — whether it is helping someone catch their first fish or celebrating the one that almost got away!
His other passion is capturing the special moments that happen throughout a charter. Behind the camera, André quietly collects photographs of the adventures, laughter, beautiful anchorages and unforgettable moments shared during the week. On departure, guests leave with these photographs as a personal collection of memories from their time aboard Zuri3.


Guests quickly come to know André for his infectious laughter, boundless energy and genuine love for what he does.

Magda van der Linde

Magda van der Linde

Chef/First Mate

South Africa

Warm, caring and passionate about hospitality, Magda believes that some of the best memories are created around a table.


An RYA Day Skipper, she is an important part of life both on deck and behind the scenes aboard Zuri3. But it is in the galley and in caring for her guests that Magda’s passion truly comes alive.


She loves introducing guests to unique South African flavours, combining them with fresh ingredients and the relaxed tropical character of The Bahamas. Beautiful presentation is an essential part of every meal, with each plate prepared to look every bit as inviting as it tastes.
Yet guests often remember just as fondly the feeling Magda creates aboard Zuri3. Her warm kindness, personal attention and natural hospitality create a relaxed, homely atmosphere where guests can truly unwind.


Whether she is preparing a beautifully presented dinner, arranging something special for a celebration or simply making sure everyone is comfortable and happy, Magda puts her heart into the details.

Amenities

TENDER

SNORKEL GEAR

Paddleboards

Tubing

Fishing Gear

Floating Mats

Beach Games

Underwater Camera

Watersports

Ready to Set Sail? Let’s Plan Your Voyage.

Let's Get In touch

Fill out the contact form below and we will get back to you as soon as possible! Call +1 (954) 933-8097 for immediate assistance.