Available For Charter

LIQUID ZEN

52 ft

8 Guests

4 cabins

We Don’t Just Cruise,

We Create Unforgettable Journeys

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About this Yacht

Description

5 Cabin Version:
4 Queen en suite Staterooms available for guests.
Crew takes midship bunk cabin
 

Price:

From $29,000 to $29,000

Home Port:

Virgin Islands

Cruising Areas:

Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)

Booking Calendar

From: 08/16/2026 To: 10/31/2026
From: 11/10/2026 To: 11/14/2026
From: 11/21/2026 To: 11/28/2026
From: 12/19/2026 To: 12/26/2026
From: 12/27/2026 To: 01/03/2027
From: 01/09/2027 To: 01/16/2027
From: 01/23/2027 To: 01/29/2027
From: 01/31/2027 To: 02/05/2027
From: 02/20/2027 To: 02/27/2027
From: 03/26/2027 To: 04/03/2027
From: 04/11/2027 To: 04/17/2027
From: 04/24/2027 To: 05/01/2027
From: 05/13/2027 To: 05/20/2027
From: 06/23/2027 To: 06/30/2027
From: 07/24/2027 To: 07/31/2027
From: 11/20/2027 To: 11/27/2027
From: 12/19/2027 To: 12/26/2027
Length
52 ft
Beam
28 ft
Draft
5 ft
Builder
Lagoon
Year Built
2022
Cabins
4
Crew
2
Speed
Cruising 8 | Max 12
Stabilizers
No

Experience the Yacht in Action

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Boat Layout

layout19
Menu

Chef Kirsty's Sample Menu

 

Breakfast

 

The Green Toast

Creamy Avocado on toast

 

Painkiller French Toast

Golden french toast inspired by the infamous BVI painkiller

 

Smoked Salmon and cream cheese bagel

Toasted Bagel with cream cheese and smoked salmon, topped with a zesty garnish

 

Plain and choc chip pancakes

Light, fluffy pancakes seerved with whipped cream, bacon and syrup

 

Shakshuka

A northern African dish where eggs are cooked within a rich tomato base

 

Salami Portholes

Baked eggs nestled in salami with a mozerella crust

 

The Great British Breakfast

A hearty breakfast filled with eggs, sausages, tomato and beans

 

Tropical smoothies

A refreshing blend of tropical fruits

 

Granola and yoghurt

Crunchy granola layered with decadent yoghurt

 

Tropical fruit platters

A colourful selection of fresh, juicy tropical fruit

 

Breakfast Cheese platters

A delicious assortment of cheeses

 

 

Lunch

 

The famous Poke bowls

Fresh, vibrant bowls packed with flavour and natural goodness consisting of seasonal vegetables, seasoned rice and protein of your choice

 

Sticky brandy BBQ ribs

Tender, slow cooked ribs glazed with a delicious sticky brandy sauce, accompanied with assorted salads

 

Three cheese Lasagna

Layers of cheeses, pasta and rich ground beef baked until beautifully golden

 

Fish Tacos

Lightly seasoned white fish, topped with crunchy vegetables folded into soft tortillas and topped with a zesty sauce

 

Tuna Nicoise Salad

Seared Tuna served with crispy greens, tomatoes, potatoes and boiled eggs, dressed with a homemade dressing

 

Superfood Salad

A colourful mix of fresh greens, wholesome grains, feta and sticky sesame chicken

 

Chipotle Chicken Roti

Tender chipotle-spiced chicken wrapped in a warm roti with a salad and a creamy, smokey sauce

 

Homemade breads

A selection of freshly baked homemade breads

 

Dinner

 

Chilli & Lobster Linguine

Freshly caught Anegada Lobster tossed through silky linguine with fragrant chilli, garlic and herbs, finished with a delicate Parmesan crisp

 

Citrus-infused Mahi Mahi

Gilled Mahi Mahi served alongside coconut rice and a vibrant citrus salad, finished with a citrus dressing

 

Pepper-crusted Steak

Perfectly seared pepper-crusted steak accompanied by seasonal roast vegetables and a rich pan jus

 

Herb-crusted Pork Tenderloin

Succulent pork tenderloin delicately seasoned, served with seasonal accompaniments

 

Silky Butter Chicken Curry

Tender chicken simmered in a rich, aromatic tomato and butter sauce, delicately spiced

 

Signature Seafood Paella

A vibrant Spanish-inspired paella infused with rich spices and herbs and an abundance of seafood

 

Bobotie

A South African classic serving frgrant minced beef topped with curry spices and chutney, topped with a silky savoury custard

 

 

Desserts

 

Lemon brule

 

Caramel peppermint crisp tart

 

Warm apple crisp

 

Decadent chocolate mousse

 

Key lime pie

 

Passion fruit delight

 

Rum fudge

 

Breakfast

Shakshuka

Breakfast

Shakshuka

Shakshuka

A northern African dish where eggs are cooked within a rich tomato base

Lunch

Superfood Salad

Lunch

Superfood Salad

Superfood Salad

A colourful mix of fresh greens, wholesome grains, feta and sticky sesame chicken

Lunch

Silky Butter Chicken Curry

Dinner

Silky Butter Chicken Curry

Silky Butter Chicken Curry

Tender chicken simmered in a rich, aromatic tomato and butter sauce, delicately spiced

Key Lime Pie

Sweets

Key Lime Pie

Key Lime Pie

Decadent chocolate mousse

Sweets

Decadent chocolate mousse

 

Decadent chocolate mousse

Crew

Coming from London, Toby first discovered sailing as a child, learning to sail on lakes before developing a lifelong love of simply being on the water. After college, he spent almost five years working in professional kitchens before deciding to follow his passion for the ocean and pursue a career at sea.
 

Since then, he has worked his way through his professional qualifications and become a PADI Divemaster, building experience across sailing, diving, and life aboard yachts. Today, he brings that combination of seamanship, curiosity, and enthusiasm to every charter, sharing with guests the beauty, adventure, and freedom that drew him to the ocean in the first place.
 

Whether sailing between islands, diving beneath the surface, exploring by tender, or simply enjoying a quiet afternoon anchored in a beautiful bay, he believes the best days on a yacht are the ones that feel effortless. His aim is to create a relaxed and welcoming atmosphere where guests can make the most of their time on the water, while knowing they are in safe and capable hands.
 

For him, life at sea is about more than simply getting from one place to another. It is about the experiences along the way—and his greatest joy is helping guests discover that for themselves and creating memories that last long after they leave the boat.

 

Kirsty grew up in KwaZulu-Natal, South Africa, surrounded by a vibrant community and never far from the water. From a young age, she has always felt most alive around the ocean, and her love for the water naturally became a big part of her life. She spent many years as a swim coach, giving her the opportunity to share that passion with others while discovering how much she enjoys connecting with people.

 

Today, Kirsty feels incredibly grateful to be doing what she loves—meeting wonderful people from all walks of life and creating memorable experiences along the way. Naturally bubbly, curious, and genuinely interested in hearing people’s stories, she brings a warm and welcoming energy to everything she does. She has a huge love for the underwater world and everything it has to offer, while equally enjoying the simple pleasure of bringing people together around a table to share good food, laughter, and great conversation.

 

For her, it’s all about creating a comfortable environment where people feel welcome, relaxed, and connected, while ensuring they leave with plenty of special memories from their time on board.

 

Toby and Kirsty met each other onboard and instantly found they worked naturally well together. With Kirsty’s bubbly, energetic personality and Toby’s calm and steady demeanour, they bring a balance that creates a relaxed and welcoming atmosphere for everyone onboard. Their different strengths complement each other, whether they’re preparing for a day on the water, exploring a new anchorage, or simply enjoying time with guests. No matter what the plan is, the joy and chemistry between them carries through into the guest experience, helping create a charter that feels friendly, effortless, and fun.

Toby Wilson

Toby Wilson

Captain

United Kingdom

Languages: English

Maritime Qualifications

 

RYA Yachtmaster Offshore
RYA Day Skipper Shorebased
RYA Coastal/Yatchmaster
Shorebased
RYA Yachtmaster Ocean
Shorebased
MCA STCW Basic Safety Training
MCA Proficiency in Designated
Security Duties
RYA Short Range Radio
RYA Radar
RYA Diesel Engine Maintenance
RYA Powerboat Level 2
RYA Professional Practices and
Responsibilities
RYA Level 1&2 Dinghy Sailing
PADI Divemaster
AEC1
ENG1

Kirsty Egner

Kirsty Egner

Chef

South Africa

Languages: English

Marine Qualifications

 

STCW
Health and Food Safety Level 2
Competent Crew and day skipper

Amenities

TENDER

SNORKEL GEAR

Paddleboards

Tubing

Fishing Gear

Floating Mats

Beach Games

Underwater Camera

Watersports

Ready to Set Sail? Let’s Plan Your Voyage.

Let's Get In touch

Fill out the contact form below and we will get back to you as soon as possible! Call +1 (954) 933-8097 for immediate assistance.