Available For Charter

GALAXY

46.00 Ft

8 Guests

4 cabins

We Don’t Just Cruise,

We Create Unforgettable Journeys

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About this Yacht

Description

With spacious accommodations, a professional crew, and plenty of water toys and amenities, everything is taken care of so you can simply relax and enjoy the journey. From delicious meals to personalized service, every detail is designed to make your charter experience effortless and memorable. Perfect for couples, families, or groups of friends — whether you're celebrating something special or just looking to unwind, this yacht offers the ideal setting for an unforgettable escape.
Price:

From €7,100 to €13,380

Ports:

Summer Port: Marina Alimos / Athens

Winter Port: Marina Alimos / Athens

Booking Calendar

From: Apr 03, 2026 To: Apr 12, 2026
Booked: Athens to Athens
From: Apr 26, 2026 To: May 01, 2026
Booked: Athens to Athens
From: May 05, 2026 To: May 11, 2026
Boat Show: Poros, Greece to Poros, Greece
From: May 17, 2026 To: May 22, 2026
Booked: Athens to Athens
From: May 24, 2026 To: May 29, 2026
Booked: Athens to Athens
From: May 31, 2026 To: Jun 05, 2026
Booked: Athens to Athens
From: Jun 07, 2026 To: Jun 12, 2026
Booked: Athens to Athens
From: Jun 21, 2026 To: Jun 26, 2026
Booked: Athens to Athens
From: Jun 28, 2026 To: Jul 03, 2026
Booked: Athens to Athens
From: Jul 12, 2026 To: Jul 17, 2026
Booked: Athens to Athens
From: Jul 19, 2026 To: Jul 24, 2026
Booked: Athens to Athens
From: Aug 01, 2026 To: Aug 08, 2026
Booked: Athens to Athens
From: Sep 13, 2026 To: Sep 25, 2026
Booked: Athens to Athens
Length
46 ft
Beam
26.14 ft
Draft
6.89 ft
Builder
Lagoon
Year Built
2022
Refit
Cabins
4
Crew
2
Speed
Cruising 8.5 | Max 9
Stabilizers
No

Boat Layout

yachtLayout

Breakfast:

Milk, Coffee (Greek coffee, instant coffee, filter coffee)

Tea, Green Tea,
Butter 82%,  Honey, Marmalade,
Fresh Orange juice
Variety of fruits, Stewed Fruit, 

Yoghurt, Bread, Toast, Biscuit, Cake, Croissant,
Sausage
Eggs, Sliced Hum/Bacon, Sliced Cheese, Granola

Salads:

Greek Salad (tomatoes, cucumber, Feta cheese, onions, olives, green peppers)

Salad (boiled potatoes, green beans, boiled egg, mayonnaise)

Salad (pasta with turkey and bacon mixed in yogurt, olives and sun dried tomatoes)

Salad with beetroot
‘’Ntakos’’ traditional
Salad with Cretan rusk, mizithra (fresh cheese made with milk and whey from sheep and/or goats) and caper
 

Appetizers:
Taramosalata (roe dip) eggplant salad,
Tzatziki, Potatoes salad,
Bruschetta with Cheese (kefalograviera, manouri),
Halloumi with marmalade tomato 

Main dishes:

Stuffed fresh tomatoes & peppers with rice, and potatoes

Meatballs in fresh tomato sauce with herbs and aromatic rice
Linguine with shrimps, fresh tomato and basil

Chicken with sour cream and fresh peppers

Risotto with fresh mushrooms and truffle 

Gyros pork or chicken with pita bread 
Fresh boiled vegetables 
Chicken in the oven with special lemon sauce and potatoes 


Desserts:

Yogurt with honey and nuts

Greek chalvas

Galaktompoureko

Fruit in Season
Ice-cream


We can also prepare for you a variety of dishes according to your preference. This is only an indicative list to which you have the flexibility to choose and combine whatever you would like to taste.

Aimilios Leilemidis is a professional Greek skipper with extensive experience in weekly charters and private cruises throughout Greece. He combines strong seamanship with an academic background in Maritime Studies, offering a structured, professional, and safety-oriented approach onboard.

Safety, smooth vessel operation, and clear communication with guests are always his top priorities. Through years of sailing in the Greek sea areas and conditions, Aimilios has developed the ability to remain calm under pressure, adapt quickly, and provide effective solutions when required. He has also participated in 2 international yacht transfers, one from France and one from Tunisia back to Greece. Aimilios is also a certified PADI Open Water Diver.

He has significant experience on sailing yachts and catamarans, as well as international yacht deliveries, demonstrating reliability, endurance, and excellent navigational skills. His technical knowledge allows him to actively support the proper maintenance and safe operation of the yacht during the charter.

Professional, friendly, and discreet, Aimilios enjoys working with guests from different cultures and takes pride in creating a relaxed, comfortable, and enjoyable atmosphere onboard.

In his free time, he enjoys running, traveling, music, and cinema.

His favorite food: A good steak!
His favorite islands: Aegina is the Argosaronic Gulf and Milos is the Cyclades
His favorite time of the day: The Golder hour! The Sunset!
Fun fact about Aimilios: He loves Greek History, try playing the game «Challenge me in Greek History»

Amenities

TENDER

SNORKEL GEAR

Paddleboards

Tubing

Fishing Gear

Floating Mats

Beach Games

Underwater Camera

Watersports

Ready to Set Sail? Let’s Plan Your Voyage.

Let's Get In touch

Fill out the contact form below and we will get back to you as soon as possible! Call +1 (954) 933-8097 for immediate assistance.