UNWAVERING
50' SAIL CATAMARAN
Home Port | Tortola, BVI
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UNWAVERING
50' SAIL CATAMARAN
Home Port | Tortola, BVI
ABOUT
Unwavering is a luxury 50ft Sunreef sailing yacht, ideal for exclusive luxury getaways. Her clever bridge deck and superstructure design allows for a superior level of comfort onboard whereas the generous teak use, high bulwarks and classy lines underscore her modern style with a classic edge.
While housing the main helm, the large flybridge is definitely dedicated to leisure with more than enough space for 6 guests to enjoy, a fully-equipped wet bar and large sunpads.
Multiple water toys including a e-foil and sea scooters provide endless entertainment for every water sport enthusiast. From snorkelling to exploring on a paddle board, you will find a wide variety of activities to enjoy your time on Unwavering.
Adam & Rosie are very passionate and experienced crew and they complete this remarkable yacht, ensuring a memorable vacation on board. Unwavering won best in show in her class at the 2023 Fall BVI charter yacht show with Adam & Rosie onboard as crew.
Week long charters in the BVI available, contact us for more details. We respond quickly!
While housing the main helm, the large flybridge is definitely dedicated to leisure with more than enough space for 6 guests to enjoy, a fully-equipped wet bar and large sunpads.
Multiple water toys including a e-foil and sea scooters provide endless entertainment for every water sport enthusiast. From snorkelling to exploring on a paddle board, you will find a wide variety of activities to enjoy your time on Unwavering.
Adam & Rosie are very passionate and experienced crew and they complete this remarkable yacht, ensuring a memorable vacation on board. Unwavering won best in show in her class at the 2023 Fall BVI charter yacht show with Adam & Rosie onboard as crew.
Week long charters in the BVI available, contact us for more details. We respond quickly!
Make: Sunreef
Year: 2022
LOA: 50ft
Beam: 30ft
Draft: 6ft
Flag: BVI
Year: 2022
LOA: 50ft
Beam: 30ft
Draft: 6ft
Flag: BVI
60HP TENDER
SNORKEL GEAR
FLOATING MATS
BEACH GAMES
SNORKEL GEAR
FLOATING MATS
BEACH GAMES
WIFI ONBOARD
AIR CONDITIONING
SEA SCOOTERS
PADDLE BOARDS
AIR CONDITIONING
SEA SCOOTERS
PADDLE BOARDS
HYDRAULIC PLATFORM
FLITE E-FOIL BOARD
TERRACE W/ SUNSHADE
GOURMET DINING
FLITE E-FOIL BOARD
TERRACE W/ SUNSHADE
GOURMET DINING
SCUBA DIVING
SCUBA Diving not available onboard. Your crew will be happy to arrange diving with a local dive shop if interested.
CREW
C A P T A I N | Adam Hughes
C H E F | Rosemary Kirk
Meet the resident crew onboard charter yacht Unwavering!
Rosie & Adam met in Croatia whilst both working as Yacht Captains. Their personal and professional relationships blossomed and they became the ultimate Crewed Yacht Team.
Adam grew up in Lancashire and was lucky to get into Dinghy Sailing from a young age. After completing his degree in International Computer Science, he soon realized that “office life” was not for him. Adam enjoyed the outdoor life and worked as a Watersports Instructor in the Mediterranean. Adam moved into the yachting industry in 2015 and worked as a Captain and Yacht Team Manager. He spent many years combining his summers working on yachts with winters’ managing hotels and bars in European Ski resorts. His love of cocktails blossomed here.
Rosie lives in Cowes, Isle of Wight, the home to UK sailing and therefore has been very fortunate to spend all of her life on the water. Rosie studied Fashion at University, however, was always drawn back to the sea! After Rosie completed her Yachtmaster Offshore in 2017, she decided to take a few months out of her office job to work as a Yacht Captain in Croatia, this was the moment Rosie knew a career in Yachting was for her! Rosie attended Professional Yacht Chef Training at Ashburton Chefs Academy and now uses her creativity in her food where she loves to use fresh and local ingredients whenever she can. During COVID times Rosie kept herself busy with a 16 week online pastry course and went on to write and publish her first cookbook app “Baking on Boats”
Rosie & Adam first sailed the Caribbean in 2019 and have been found there ever since and have extensive knowledge of the BVI. They love to combine their love of adventure and passion for food which creates an unforgettable experience for all guests who choose to travel with them.
Awards:
Best in Show (under 53”) at the 2023 CYS Fall Charter Yacht Show onboard Unwavering
Chef Rosie – Runner up of the Cocktail competition at the 2020 CYS Fall Charter Yacht Show onboard a previous yacht
C H E F | Rosemary Kirk
Meet the resident crew onboard charter yacht Unwavering!
Rosie & Adam met in Croatia whilst both working as Yacht Captains. Their personal and professional relationships blossomed and they became the ultimate Crewed Yacht Team.
Adam grew up in Lancashire and was lucky to get into Dinghy Sailing from a young age. After completing his degree in International Computer Science, he soon realized that “office life” was not for him. Adam enjoyed the outdoor life and worked as a Watersports Instructor in the Mediterranean. Adam moved into the yachting industry in 2015 and worked as a Captain and Yacht Team Manager. He spent many years combining his summers working on yachts with winters’ managing hotels and bars in European Ski resorts. His love of cocktails blossomed here.
Rosie lives in Cowes, Isle of Wight, the home to UK sailing and therefore has been very fortunate to spend all of her life on the water. Rosie studied Fashion at University, however, was always drawn back to the sea! After Rosie completed her Yachtmaster Offshore in 2017, she decided to take a few months out of her office job to work as a Yacht Captain in Croatia, this was the moment Rosie knew a career in Yachting was for her! Rosie attended Professional Yacht Chef Training at Ashburton Chefs Academy and now uses her creativity in her food where she loves to use fresh and local ingredients whenever she can. During COVID times Rosie kept herself busy with a 16 week online pastry course and went on to write and publish her first cookbook app “Baking on Boats”
Rosie & Adam first sailed the Caribbean in 2019 and have been found there ever since and have extensive knowledge of the BVI. They love to combine their love of adventure and passion for food which creates an unforgettable experience for all guests who choose to travel with them.
Awards:
Best in Show (under 53”) at the 2023 CYS Fall Charter Yacht Show onboard Unwavering
Chef Rosie – Runner up of the Cocktail competition at the 2020 CYS Fall Charter Yacht Show onboard a previous yacht
DINING ON UNWAVERING
Below is a taste of what to expect onboard your charter. Your private chef onboard will tailor every meal to each guests preference.
B R E A K F A S T
served with fresh fruit, breads & pastries
Lobster Eggs Benedict
lobster, spinach, English muffin, hollandaise sauce
Breakfast Burgers
Bacon, sausage patty, American cheese, hash brown, fried egg
Huevos Rancheros
flour tortilla, fried egg, chorizo, avocado, black beans, huevos sauce
Pan-cuterie
pancakes, fresh berries, nuts, maple syrup, nutella, crispy bacon
Bagel Platter
toasted bagels, smoked salmon, crispy bacon, avocado, egg, cream cheese
Lobster Eggs Benedict
lobster, spinach, English muffin, hollandaise sauce
Breakfast Burgers
Bacon, sausage patty, American cheese, hash brown, fried egg
Huevos Rancheros
flour tortilla, fried egg, chorizo, avocado, black beans, huevos sauce
Pan-cuterie
pancakes, fresh berries, nuts, maple syrup, nutella, crispy bacon
Bagel Platter
toasted bagels, smoked salmon, crispy bacon, avocado, egg, cream cheese
L U N C H
Bang Bang Fish Tacos
Fish, avocado, jalapeño, radish, cabbage, salsa, cheese, sour cream, siracha mayo
Tuna with a Twist
ahi tuna, potatoes, egg, lettuce, spinach, tomato, onion, sun-dried tomato, capers
Quiche of the Day
Quiche of the day, prosciutto & grilled peach salad, Bread Greek Platter
fried halloumi, lemon & garlic chicken, hummus, tzatziki, greek salad, olives, flatbreads,
Salmon Poké
teriyaki Salmon, spicy edamame, avocado, pickled ginger, seaweed salad, mango, cucumber, sticky rice, cucumber, siracha mayo.
Fish, avocado, jalapeño, radish, cabbage, salsa, cheese, sour cream, siracha mayo
Tuna with a Twist
ahi tuna, potatoes, egg, lettuce, spinach, tomato, onion, sun-dried tomato, capers
Quiche of the Day
Quiche of the day, prosciutto & grilled peach salad, Bread Greek Platter
fried halloumi, lemon & garlic chicken, hummus, tzatziki, greek salad, olives, flatbreads,
Salmon Poké
teriyaki Salmon, spicy edamame, avocado, pickled ginger, seaweed salad, mango, cucumber, sticky rice, cucumber, siracha mayo.
A P P E T I Z E R S
S U N D O W N E R
A P P S & D R I N K S :
Bacon wrapped Jalapeños / Royal Mojito
Classic Charcuterie / Pear & Elderflower Gin Collins
Pork Gyoza / Mango & Coconut Daquiri
Seabass Ceviche / Kiwi Smash
Loaded Sweet Potato Chips / Aperol Spritz
D I N N E R C O U R S E 1 :
Giant Mozzarella Arancini
Steamed Asian Bao Bun
Pear, Proscuitto & Buratta salad
Tuna and Avocado Tartare tower
Seared Scallops with Black Pudding
A P P S & D R I N K S :
Bacon wrapped Jalapeños / Royal Mojito
Classic Charcuterie / Pear & Elderflower Gin Collins
Pork Gyoza / Mango & Coconut Daquiri
Seabass Ceviche / Kiwi Smash
Loaded Sweet Potato Chips / Aperol Spritz
D I N N E R C O U R S E 1 :
Giant Mozzarella Arancini
Steamed Asian Bao Bun
Pear, Proscuitto & Buratta salad
Tuna and Avocado Tartare tower
Seared Scallops with Black Pudding
D I N N E R
Red Snapper
Pesto potatoes, garlic asparagus, roasted tomatos, basil oil
Chicken Roulade
Goats Cheese, Pancetta, Potato Fondant, wilted spinach, parsnip puree, red wine jus
Rosie’s Red Curry
Shrimp, cauliflower, mange tout, bok choi, coconut milk, coriander, peanut, jasmine rice
Duck Breast
Hassle back potatoes, green beans, courgette, berry and red wine reduction, blackberries
Mahi Mahi
Saffron Risotto, mango salsa, mango sauce, balsamic reduction
Pesto potatoes, garlic asparagus, roasted tomatos, basil oil
Chicken Roulade
Goats Cheese, Pancetta, Potato Fondant, wilted spinach, parsnip puree, red wine jus
Rosie’s Red Curry
Shrimp, cauliflower, mange tout, bok choi, coconut milk, coriander, peanut, jasmine rice
Duck Breast
Hassle back potatoes, green beans, courgette, berry and red wine reduction, blackberries
Mahi Mahi
Saffron Risotto, mango salsa, mango sauce, balsamic reduction
D E S S E R T
Creme Brûlée
Gluten Free Chocolate Brownie with Italian Meringue and fresh berries
Cranberry and Orange Eton mess
Sticky Toffee Pudding with a Toffee Rum sauce and ice cream
Vegan Chocolate Orange Mousse
Gluten Free Chocolate Brownie with Italian Meringue and fresh berries
Cranberry and Orange Eton mess
Sticky Toffee Pudding with a Toffee Rum sauce and ice cream
Vegan Chocolate Orange Mousse
RATES
All rates below reflect a 7 night all-inclusive charter. 5-night rates and additional package options available upon request.
2 GUESTS $32,000
3 GUESTS $33,000
4 GUESTS $34,000
5 GUESTS $35,000
6 GUESTS $36,000
Additional Rate Details:
All-Inclusive rates include: Yacht, crew, provisions, full ships bar, cruising permits, and fuel. Rate does not include crew gratuity. Gratuity is customary at 15-20% of the cost of the charter.
2 GUESTS $32,000
3 GUESTS $33,000
4 GUESTS $34,000
5 GUESTS $35,000
6 GUESTS $36,000
Additional Rate Details:
All-Inclusive rates include: Yacht, crew, provisions, full ships bar, cruising permits, and fuel. Rate does not include crew gratuity. Gratuity is customary at 15-20% of the cost of the charter.
GUEST REVIEWS
From the moment we arrived and were given a glass of bubbly to start our adventure on Unwavering, we knew Rosie & Adam would spoil us all week! Such a wonderful time full of surprises and luxury. From the Molten Brown, goodie bags, right through to the sushi extravaganza on the last night!
Thank you for a great vacation in the BVI!!
Barbara & Dick
Thank you for a great vacation in the BVI!!
Barbara & Dick
British Virgin Islands
January 2024
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Fill out a preference sheet provided by your broker so your crew can stock the yacht with all of your favorite foods & drinks!
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