LEGASEA

54' SAIL CATAMARAN

Home Port | Tortola, BVI

LEGASEA

54' SAIL CATAMARAN

Home Port | Tortola, BVI

ABOUT

Charter Catamaran, Legasea accommodates 10 guests in 5 queen cabins with ensuite heads. Legasea offers one single berth cabin suitable for young adults or child allowing for a maximum of 11 passengers.

Enjoy numerous outdoor lounging spaces on this state of the art Bali catamaran. Contact us for more details, we respond quickly!
Make: Bali
Year: 2024
LOA: 54ft
Beam: 29ft
Draft: 5ft
Flag: BVI
60HP TENDER
SNORKEL GEAR
PADDLEBOARDS
FISHING GEAR
TUBING
FLOATING MATS
WAKEBOARD
FILTERED WATER SYSTEM
WIFI ONBOARD
BEACH GAMES
AIR CONDITIONING
FINE DINING

SCUBA DIVING

SCUBA Diving is not available on board. Your crew will be happy to arrange diving with a local dive shop if you’re interested.

CREW

Charter Catamaran LEGASEA Accommodates 10 guests in 5 cabins. All Inclusive week charters in the BVI starting at $28,000. Captain & Chef Onboard.
C A P T A I N | George
C H E F | Elle

Meet the resident crew onboard Legasea!

Chartering the boat with George and Elle is not just an ordinary nautical escapade, but a voyage intertwined with passion, experience, and a shared dream.

Meet George, whose lifelong love of sailing began with humble makeshift sails crafted from fishing rods and roller blinds. He honed his skills racing dinghies, including lasers, and even made it to the Olympic youth team. At 17, his quest for adventure led him to a yacht charter position in the south of France, where he climbed from deckhand to chief officer on a 40m Superyacht. Despite his success, he felt something was missing—the billowing sails of his dreams.

That yearning led George to ‘Stormy Weather,’ a classic sailboat from 1934. Teaming up with Elle, they embarked on a mission to create unforgettable charters, blending their love for sailing and fine cuisine. Elle’s dream of blending cooking with a life at sea became a reality after the challenges of the COVID-19 pandemic. Elle’s philosophy is simple yet profound; she believes that cooking with love provides food for the soul. Together, they are dream weavers, offering guests a unique experience that nourishes both body and soul. Their journey combines luxury, adventure, and culinary delights where they aim to create lasting memories for their guests.

Join Elle and George on a unique culinary odyssey where sea air blends with the aroma of Elle’s creations, and the magic of fine dining meets the enchantment of the sea. They’re redefining what a charter can be, one delectable bite at a time.

DINING ON LEGASEA

Below is a taste of what to expect onboard your charter. Your private chef onboard will tailor every meal to each guests preference.

Fruit platter everyday, along with oatmeal, museli and toast.

Oat soft tray bake with lemon drizzle topping / Creamy scrambled egg and spinach with English muffins.

Overnight oats with different fruits/toppings, tiramisu flavour / Sweet french toast

Vegan breakfast: Creamy soft cheese fried cauliflower (egg substitute). Salsa on toast, avocado slices, slightly fried spinach.

Oat and Banana muffins / Creamy avocado on toast.

George and Ell’s classic full English.

Baked omelette with warm salsa and crispy bacon.

Banana and cream parfaits with digestive biscuits
Salmon, couscous and lentil salad with harissa and lemon dressing.

Chicken or fish poke bowl accompanied with feta, pickled red onions, basmati rice, pitta bread, cucumber, tomato and a dollop of hummus.

Creamy pistachio pesto and mozzarella wraps / tuna salad pin rolls with a fresh side salad.

Walnut and butternut squash pasta with spinach and Parmesan.

Taco Tuesdays….Aaarriba!

Lobster brioche rolls with sweet potato fries.

Coronation chicken salad with red grapes.

Callaloo soup with fresh cream swirl and homemade croutons.
Lobster pasta

Jerk bbq chicken with coconut basmati rice and cubed sweet potato with whipped feta.

Magic sauce green fish on a bed of crispy Parmesan broccoli and spinach salad.

Crispy Sesame Chicken with a Sticky Asian Sauce, sticky rice and spicy island slaw. And cumin black bean dip

Garlic shrimp stir fry

Grilled pork tenderloin with a mustard sauce with garlic mash potato and green beans

Garlic Butter Steak Bites with Lemon Zucchini Noodles and a Parmesan salad
Salted caramel Apple crumble slice

Gooey chocolate lava plantain empanadas

Tangy key lime pie

BBQ’d Brandy banana’s

Mango mousse with a chilli and lime crumble

Almond cake with pistachio cream

Grapefruit yogurt cake

RATES

All rates below reflect a 7 night all-inclusive charter. 5-night rates and additional package options available upon request.

2 GUESTS $28,500
3 GUESTS $29,000
4 GUESTS $29,500
5 GUESTS $30,000
6 GUESTS $30,500
7 GUESTS $31,000
8 GUESTS $31,500
9 GUESTS $32,000
10 GUESTS $35,500


Additional Rate Details:
All-Inclusive rates include: Yacht, crew, provisions, full ships bar, cruising permits, and fuel. Rate does not include crew gratuity. Gratuity is customary at 15-20% of the cost of the charter.

GUEST REVIEWS

We had a fabulous first class experience aboard Legasea. The water taxi transport and the overall experience getting to the boat was great. George and Elle were wonderful. George was entertaining, knowledgeable and always made us feel safe. Elle was thoughtful, caring, and a great chef.
British Virgin Islands
March 2024

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Confirm your charter by signing a standard charter agreement and paying a 25% deposit. Then, do you happy dance; you're booked!

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Fill out a preference sheet provided by your broker so your crew can stock the yacht with all of your favorite foods & drinks!

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